Today when I came home from work I was hungry. True tummy-growling hunger. My breakfast was a deliciously sweet Ruby Red grapefruit. Instead of coming home and eating crackers or chips or whatever I could scrounge in the cupboard I made a salad. A delicious broccoli salad with purple onion, raw cashews, and sweet golden raisins. The dressing was made with Vegenaise, lemon juice, and raw Agave. It was so filling and YUM!
My juicer is back home so tonight will carrot juice and maybe more broccoli salad. I want to make tomorrow, the day before Thanksgiving, another juicy raw day. I CAN DO IT!!